Milk Oolong - Oolong Tea
Milk Oolong - Oolong Tea
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Milk Oolong – Oolong Tea
Milk Oolong comes from the Jin Xuan cultivar grown in Taiwan. It has a beautiful floral aroma with a smooth, milky taste.
Legend has it, the moon saw a comet flying through the night sky. The moon quickly fell in love with the beauty and elegance of the comet however, the comet met upon a cruel fate as it entered the earth's atmosphere. The moon became very upset and in her sadness she blew a cool wind through the mountains over the tea fields. When a tea farmer awoke the next day he found that the cool wind had created a sweet milky flavour in his tea leaves - the 'Jin Xuan' Oolong, aka Milk Oolong was born.
Our Milk Oolong is a favourite among tea enthusiasts, it can be steeped multiple times and the full, hand-rolled leaves unfurl fully in your cup.
- Naturally Creamy & Floral: Prepare to be amazed by the milky aroma that wafts up as you brew these leaves. With tasting notes of buttered baked goods, vanilla, and blooming flowers, Milk Oolong has a dessert-like quality without any additives. The flavour is velvety and mellow, with a sweet finish reminiscent of coconut or honey. It’s a tea that feels like a hug – comforting and satisfying, perfect for afternoons or a treat after meals.
- High-Mountain Artisan Tea: Sourced from the high-elevation tea gardens of Taiwan, our Milk Oolong is crafted by experts. The semi-oxidised leaves are tightly rolled into emerald-green nuggets that unfurl over multiple infusions. This hand-picked, hand-processed tea reflects Genuine Tea’s dedication to quality and education: it’s an opportunity to taste the unique terroir of Taiwan and learn how altitude and craftsmanship create complex flavours. Each steep reveals new nuances, from creamy to more floral, showcasing the tea’s evolving character.
- Metabolism & Mind Booster: Oolong tea is prized not just for taste but also for its health perks. Milk Oolong carries polyphenols that can aid digestion and weight management. Research indicates that oolong tea can increase fat burning and raise your metabolic rate by up to about 3.4%, helping the body burn more calories [Oolong tea metabolism study]. Its antioxidants also contribute to heart health by breaking down triglycerides and even reducing cholesterol levels over time [Oolong tea heart health research]. With moderate caffeine and calming L-theanine, this tea offers a gentle energy uplift and mental focus without the jitters – a balanced choice for body and mind.
- Multiple Infusions, More Value: One heaping teaspoon of Milk Oolong can be re-steeped 3–4 times, making it an economical luxury. With each subsequent infusion, you’ll discover new layers of flavour – the first steep might be richest and creamiest, while later steeps become more fragrant and floral. This gongfu style of enjoying oolong not only extends your enjoyment but also deepens your appreciation for the tea’s complexity. Savour the journey of flavours in every cup, knowing you’re also nourishing yourself with a time-honoured brew that supports wellness.
Milk Oolong is a legendary Taiwanese oolong known for its astonishingly creamy taste and aroma – despite containing no added milk or flavouring! Crafted from the Jin Xuan cultivar and gently roasted, this oolong releases natural notes of sweet cream, butter, and orchid florals when steeped. The liquor is a pale gold with a silky mouthfeel that’s equally delightful for oolong newcomers and seasoned tea drinkers. Genuine Tea’s Milk Oolong celebrates innovation in tradition: an artisanal loose leaf that’s indulgent in flavour yet rooted in pure, authentic tea craft. Each cup offers not only a sensory treat but also a host of wellness benefits unique to oolong teas.
Ingredients
Ingredients
Oolong tea
Tea Preparation Instructions
Tea Preparation Instructions
- Serving: 1 tsp / 8 fl oz.
- Temperature: 85°C
- Time: 5 min







